Galbani - GoodFood Vietnam

EXCLUSIVELY DISTRIBUTED BY GOODFOOD IN VIETNAM

THE EXCELLENCE OF ITALY'S NO. 1 CHEESE

A complete cheese solution for premium Italian menus

Shaped by more than 140 years of authentic Italian heritage, premium product quality and efficient operational solutions, Galbani offers more than cheese: it provides comprehensive culinary solutions for European menus.

Every block of Galbani Mozzarella or Mascarpone represents a commitment to exceptional technical performance: from an ideal fat content and controlled moisture for perfect melting and stretch, to a thick, smooth texture that holds its shape. With 100% consistency between batches, Galbani provides a reliable foundation for restaurant owners to optimize operating costs, reduce preparation time and confidently elevate every European dining experience.

Controlled moisture
Perfect melting
No oil separation

Ideal fat content
Consistent browning
Lasting shape retention

Streamlined preparation time
Standardized portions, optimized costs

Consistent quality
Reliable performance for multi-location businesses

Why choose Galbani cheese?

Outstanding heat performance, perfect melting and no oil separation

Galbani Mozzarella has carefully controlled, very low moisture and a standard fat content of 38%, helping it melt smoothly, bind well and develop an appealing golden-brown color without scorching.

Mozzarella remains soft, supple and stretchy as it cools, without becoming dry or hard. Mascarpone with 80% fat offers excellent binding properties, resisting sagging and water separation during display.

Galbani shredded Mozzarella reduces kitchen preparation time during peak hours and lowers labor costs. The loose, fine shreds make precise portioning easy, helping chefs minimize waste and manage food costs effectively.

With more than 140 years of heritage, Galbani delivers 100% consistency in flavor and technical performance, helping restaurants enhance their menus with the reputation of a global brand and earn the trust of discerning diners who enjoy European cuisine.

Galbani products

Block cheese

Mozzarella block 2.5kg (38% fat) with controlled, very low moisture. An ideal choice for smooth melting, beautiful golden browning and no oil separation, specifically for pizzas, pasta and hot baked dishes.

Soft cheese

Mascarpone soft cheese (80% fat) has an exceptionally thick, smooth texture and excellent binding properties. It whips into a stable consistency, helps cakes hold their shape without sagging, and adds luxurious richness to pasta sauces and cream soups.

Purchasing process for business partners and stores

Individual customers: please contact our Zalo OA for assistance

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Step 1

Click here to create an account and receive a quote

Step 2

Sales representative reaches out to provide consultation and a quotation

Step 3

Finalize the contract
and proceed with ordering

Step 4

Support delivery to the designated location

Thank you for your registration!

Please keep your phone available. Our sales staff will contact you during working hours
Working hours: Monday to Friday, 9:00 AM to 5:30 PM
Thank you for your registration!
Kindly check your Zalo messages, as we will be sending a confirmation of successful registration
24 hours before the Workshop
*Subject to availability*