Bringing Global No.1 Brands To Your Kitchen

From Ingredients to Menu Innovation, We Enable Your Success

As a trusted importer of premium ingredients, GoodFood empowers F&B enterprises to sharpen their competitive advantage, streamline expenses, and unlock growth potential.

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Imported ingredient supply​

Introducing international culinary excellence and top-tier brands to the Vietnamese market.

2

Developing and refining recipes

Providing R&D support to create innovative, cost-effective menus without compromising quality

3

Streamlining culinary operations

Simplifying and standardizing operational steps to maximize economic efficiency from preparation to service

Our Partner​

What sector are you sourcing ingredients for?​

Our solutions & services

Coffee & Milk Tea Shop

Through the development of unique culinary formulas and ongoing innovation aligned with contemporary trends, we help brands stand out in a fiercely competitive market

Bakery shop

Connecting with a network of professional chefs to deliver cost-quality balanced solutions, laying a solid foundation for growth and expansion

Restaurants

Collaborating to craft flavor-forward menus that meet premium culinary standards

Food and Beverage chain

We develop revenue-boosting recipes with high profit potential, while enhancing processing efficiency and flavor consistency through tailored ingredient solutions

Resort & Hotel

Ensuring a stable supply of high-standard ingredients with versatile application solutions—ideal for premium menus and international clientele

Distributor

We provide support in warehousing, delivery, and credit management, while optimizing profit potential through sales-driven marketing initiatives

Our Milestone

years of experience shaping new standards in premium cuisine

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High-quality products optimized for business needs and premium applications

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World-leading imported brands

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F&B businesses. food chains, restaurants, and hotel resorts partnering across Vietnam

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workshops annually to support recipe innovation for small and medium-sized F&B businesses.

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