An exclusive bakery workshop with Korean executive chef Kim Woo Jin for mid-range and premium bakeries in Ho Chi Minh City.
With over 24 years of R&D leadership at leading bakery brands including Lotte Boulangerie, Paris Baguette, CJ Tous Les Jours and GFFG Café Knotted, Chef Kim Woo Jin will demonstrate recipes and share the thinking behind Korean bestsellers, adapted for the Vietnamese market.
This is more than a recipe class. It is about thinking like a brand.
Success is not just about recipes. It is about mindset, strategy and understanding what customers want. Sometimes simple, versatile recipes drive steadier revenue growth than complicated trending products.
Customers do not buy complexity. They buy familiarity and convenience: baked goods they can enjoy every day without getting tired of them, overthinking or needing a special occasion.
Discover the factors that help every fresh batch sell out, from an expert's perspective, at this exclusive bakery workshop with Chef Kim Woo Jin!
WORKSHOP INFORMATION
Topic: “Million-Won Recipes from Korean Executive Chef Kim Woo Jin”
Event Time:
- Time: Tuesday, 15/07/2025, from 13:30–17:00
- Venue: GoodFood Innovation Center HCM, Unit 18, Sarica A1 Tower, Sala Urban Area, Nguyễn Cơ Thạch Street, An Lợi Đông Ward, Thủ Đức, Ho Chi Minh City
LỢI ÍCH KHI THAM GIA WORKSHOP
- Take home recipes to help mid-range bakeries increase daily sales
- Expert advice to develop and expand menus with less guesswork, avoiding operational strain or sales that increase losses
- Advice on ingredients and suitable applications to maintain prices, margins and customer loyalty as ingredient costs rise.
- Receive gifts and limited-time offers from Peerless butter
LỊCH TRÌNH WORKSHOP LÀM BÁNH HÀN QUỐC
Places are limited, with priority for early registrations!
