Nutcracker Symphony

INGREDIENTS

  • 100ml MILKLAB Hạnh Nhân
  • 15ml Almond Syrup
  • 9gr Espresso
  • 30gr Foam gừng
  • 3gr Bột cacao
  • 20ml Sauce Pistachino
  • 100gr Đá

HOW TO MAKE Nutcracker Symphony

FEATURED PRODUCT

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